This is our trickster, or deviant, our mischievous friend. It's a coffee unlike anything we, or probably you, have ever had. When we set out to find a seasonal blend we stumbled upon these coffees from Indonesia and Mexico, and now we think we discovered a secret we weren't supposed to know. And we're not giving it back.
Complex. Idiosyncratic. Eccentric. From the earth and the celestial sphere. It's a paradoxical cup: earthy, sweet, wet (like after a heavy rain); juicy, citrusy, crisp. It is complex. Try it. We think you'll like it!
Origin // Indonesia and Mexico
Region // Batak and Oaxaca
Farm // various
Varietal // Catimor, Typica and Mundo Nuvo, Bourbon, Typica, Criollo
Elevation // 1100-1500 masl
Process // Wet hulled and Washed, both sun dried
Notes // Lush Earth, Meyer Lemon, Kumquat, Cocoa Nib
Complex. Idiosyncratic. Eccentric. From the earth and the celestial sphere. It's a paradoxical cup: earthy, sweet, wet (like after a heavy rain); juicy, citrusy, crisp. It is complex. Try it. We think you'll like it!
Origin // Indonesia and Mexico
Region // Batak and Oaxaca
Farm // various
Varietal // Catimor, Typica and Mundo Nuvo, Bourbon, Typica, Criollo
Elevation // 1100-1500 masl
Process // Wet hulled and Washed, both sun dried
Notes // Lush Earth, Meyer Lemon, Kumquat, Cocoa Nib